Tag Archives: Nicaraguan coffee

Featured Roast/Torréfaction de la semaine: Nicaraguan Maracaturra

I have the Nicaraguan Maracaturra on for this week. The big bean! Some grinders find the size of the bean a problem. More here.  A search on this site for “Nicaragua” will give you other references to this coffee.

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Featured Roast/Torréfaction de la semaine: It is back – Nicaraguan Maracaturra

I have the Nicaraguan Maracaturra back on for this week. Careful with this one in the grinder. Some grinders find the large size of the bean a problem. More on this big bean here. Doing a search on this site for “Nicaragua” … Continue reading

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Featured Roast/Torréfaction de la semaine: Big Bean!

That BIG bean, the Nicaraguan Maracaturra has come around for its turn. Big bean, Big Flavour. For more on this coffee look here. Just a reminder to use the search function on this site if you want more information on any … Continue reading

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Featured Roast/Torréfaction de la semaine: It is back – Nicaraguan Maracaturra

After a prolonged absence I have the Nicaraguan Maracaturra back in the green and so it went through the roaster this week! More on this big bean here. Doing a search on this site for “Nicaragua” will also give you other … Continue reading

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Featured Roast/Torréfaction de la semaine: Nicaraguan Maracaturra

My favourite big bean is back for one last time. Yes this is it! The last batch of the Nicaraguan Maracaturra. A great coffee. Enjoy!

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Featured Roast/Torréfaction de la semaine: Nicaraguan Maracaturra

The big bean is back. With flavour to match this is another great coffee. Enjoy! I think it is time for one right now.

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Featured Roast/Torréfaction de la semaine: Big Bean — My Apologies!

The Santa Celia Maracaturra from Nicaragua is back. Although the physical size of this bean is impressive, with flavour to match, some people find it a little too much. This bean doesn’t fit well into the hoppers of some of … Continue reading

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Annual Closure Reminder & Featured Roast/Torréfaction de la semaine: The Big One!

This weeks featured roast is the big one!    The Nicaraguan Maracatura from Santa Celia. Also a reminder Annual Closure: First two weeks of September For 2013: September 1 – 16 Fermeture annuelle: Deux premières semaines de Septembre Pour l’année … Continue reading

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Featured Roast/Torréfaction de la semaine: Big Bean! Big Flavour!

The Santa Celia Maracaturra from Nicaragua is back. Although the physical size of this bean is impressive, it has flavour to match. I have more on the Santa Celia here.

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Featured Roast/Torréfaction de la semaine: Big Bean!

This week’s featured roast is a Maracaturra Micro-lot from Santa Celia. Santa Celia is in San Ramon in the coffee region of Matagalpa, Nicaragua. The bean shows some of its ancestry in its size. The Maracaturra or Maracatu is a coffee … Continue reading

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