Monthly Archives: August 2018

Featured Roast/Torréfaction de la semaine: A Change from the Usual – Comes around Again

The usual profile for the Costa Rican Tarrazu here at Art Brûlant is a light roast. For the feature this round I have again roasted the same bean somewhat darker. Please note, this is not a classic “dark” roast, rather … Continue reading

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Fermeture annuelle d’automne – 2018 – Annual Fall Shutdown

The Annual Fall Shutdown for 2018 will soon be here at Art Brûlant. It always happens in the two weeks after Labour Day. For 2018 Labour Day takes place on September 3rd. So for the Shutdown and your coffee needs during that period … Continue reading

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Featured Roast/Torréfaction de la semaine: Tanzanian Peaberry – Shiwanda Estate

Does the shape of the coffee bean make a difference? A coffee with some intense bitter chocolate notes with a bit of almost jammy sweetness, the Tanzanian Peaberry from the Shiwanda Estate is back. Come see for yourself!

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