Monthly Archives: May 2017

Featured Roast/Torréfaction de la semaine: Cuban Caracolillo

We are back to the Crystal Mountains of Cuba with the Cuban Caracolillo. A Cuban Peaberry with an intense flavour I have more on this coffee here.

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Featured Roast/Torréfaction de la semaine: It is back – Nicaraguan Maracaturra

I have the Nicaraguan Maracaturra back on for this week. Careful with this one in the grinder. Some grinders find the large size of the bean a problem. More on this big bean here. Doing a search on this site for “Nicaragua” … Continue reading

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This Week’s Featured Roast/Torréfaction de la semaine: Cuba Crystal Mountain

It is always nice to have the Cuban Crystal Mountain back on offer. The crême de la crême of Cuban coffee. More on it here.

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