Featured Roast (?) for the Week…………”Two Mountains”

This week I am trying something different. This weeks feature is not one “roast”, but a blend of roasts.

For this week as the feature I have a blend of fresh roasted beans from the old world, where coffee originated, and the new world. Combining the flavours of an Ethiopian Djimmah and the Costa Rican La Horqueta produces a coffee that seems to bring out the best of the two.

Both of these coffees come from high altitude, mountainous regions, hence the name of the blend Two Mountains.

Enjoy.

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About Art Brûlant

Artist and Coffee Roaster who likes the outdoors, cycling and fly fishing and also operates "Art Brûlant" a coffee place with space for Art.
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