Reminder/Un rappel – Fermeture annuelle d’automne – 2016 – Annual Fall Shutdown

A reminder of the Fermeture annuelle d’automne –  2016 –  Annual Fall Shutdown here at Art Brûlant.

During that time you can still find our coffee in bean form at local grocery stores as listed here. These coffees are in sealed bags so if you need to grind them there in the shop bring something to cut open the top or ask at the counter.

As pictured below. Brazil Santos Dark Roast, Pontiac Joe (a blend of Brazilian and Ethiopian beans) and Espresso Blend #15.

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Un rappel de la Fermeture annuelle d’automne –  2016 –  Annual Fall Shutdown ici Art Brûlant.

Pendant ce temps, vous pouvez toujours trouver notre café en grains dans les épiceries locales comme indiqué ici. Ces cafés sont dans des sacs scellés, donc si vous avez besoin de les moudre là dans le magasin apporter quelque chose à couper ouvrir le haut ou demander au comptoir.

Comme illustré ici. Brasil Santos Corsé, Pontiac Joe (un mélange de grains brésiliens et éthiopiens) et Mélange espresso # 15.

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Fermeture annuelle d’automne – 2016 – Annual Fall Shutdown

The Annual Fall Shutdown for 2016 will soon be here at Art Brûlant. It always happens in the two weeks after Labour Day.

For 2016 Labour Day takes place on September 5th. So for the Shutdown and your coffee needs during that period keep these dates in mind:

September 4th to the 20th, 2016, inclusive / 4 au 20 septembre, 2016, inclusivement

L’arrêt d’automne annuel pour 2016 sera bientôt ici, à Art Brûlant. Il arrive toujours dans les deux semaines après la fête du Travail.

Pour 2016 la fête du Travail a lieu le 5 Septembre. Donc, pour l’arrêt et de vos besoins de café au cours de cette période garder ces dates à l’esprit:

September 4th to the 20th, 2016, inclusive / 4 au 20 septembre, 2016, inclusivement

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This Week’s Featured Roast/Torréfaction de la semaine: Roaster’s Cheer – Cuba Crystal Mountain

It has been a little while but we are finally back to the Cuban Crystal Mountain coffee in our feature rotation. That rare gem with similarities to the other Cuban coffees roasted here at Art Brûlant –  some of the depth of the Caracolillo, some of the dryness of the Altura Lavado, and a bit of tobacco like both of them. But it is unique. I mention more of that here.20140408-141335.jpg

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Histoires de rivière – 2016 – River Stories : Exhibition at – chez Art Brûlant

Histoires de rivière

2016

River Stories

Exposition des travaux créés durant la semaine de résidence d’artistes

An exhibition of work created during the PAA Artists’ Residency

www.artpontiac.com

Vernissage: vendredi le 22 juillet / Friday, July 22, 2016

16h – 18h / 4-6 pm

L’exposition aura lieu du 22 juillet au 6 août, 2016

The exhibition will run July 22 – August 6, 2016

PAA Residency 2016-Image-web

PAA Residency 2016-Text-web

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This Week’s Featured Roast/Torréfaction de la semaine: Ethiopian Sahama Gr 1

This weeks featured roast has only been on this list once before. The Ethiopian Sahama Microlot is a coffee to savour while contemplating the history that brought that flavour to your cup. Ethiopia is the birthplace of coffee. Sahama is in the region of Kaffa that gave us the name of “coffee”.  As a wild harvested coffee you are sampling tastes that have their sources in some of the oldest traditions in the world. The importance of this region historically as well as in terms of the future of coffee is not to be underestimated.

I have more information on the Sahama here.

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Featured Roast/Torréfaction de la semaine: Cuban Caracolillo

The Cuban Caracolillo is one of the features that I look forward to roasting. Those unique little Rugby balls really serve up a great roast and cup of coffee. I have more on the Cuban Caracolillo on this page.

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Featured Roast/Torréfaction de la semaine: Re-take on a Classic – Mocha Java

We keep coming back to this blend! A Re-take on the classic Mocha Java! For some details look here!

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